Parmigiano-Reggiano Red Cow over 24/ months aged, 250gr

Produced with the milk of Red Cows of Reggiana’s breed, fed exclusively with grass, hay and certified no GMO feed, it is strictly prohibited to use any method to force the production, high attention to the animal well-being
Parmigiano-Reggiano of this seasoning can be accompanied by red wines like Sangiovese di Romagna, Gutturnio, Chianti Classico. It is excellent cut in slivers in a fruit salad (pears, apples, grapefruits, oranges) dressed with Aceto Balsamico Tradizionale of Modena or Reggio Emilia. The cheese can be accompanied by every kind of dried fruit, like walnuts, hazelnuts, figs. It is really great together with prunes.