Red Cow Butter
Red Cow butter is naturally high in Omega-3 and Omega-6. It is skilfully crafted by churning surface-skimmed cream exclusively from the milk of Red Cows fed only on GM-free grass, hay and cereals.
Red Cow Stracchino
Perfect on bread, as a special pizza topping or for a light, refreshing salad. Our milk gives this soft cheese a unique flavour and outstanding creaminess.
Red Cow Ricotta
With its delicious flavour, this ricotta is excellent eaten alone or used as an ingredient in typical Italian filled-pasta dishes.
Red Cow Yogurt
The milk from our cows gives this yoghurt an exquisite taste. Choose from the natural version, with no added sugar, or a range of delicious fruit flavours, such as apricot, forest fruits, strawberry, and more. Red Cow yoghurts all come in 150 g pots and contain one part yoghurt to one part delicious artisanally made jam.
Red Cow Custard
A unique custard containing only the best ingredients, and above all, the milk and cream of our cows. An intense, smooth flavour, available in chocolate or vanilla.
Red Cow Panna Cotta
A burst of flavour and goodness even for those who eat healthily, but do not want to miss out on taste. Made exclusively with Red Cow milk and cream. Available plain or with caramel, cocoa, coffee, strawberry or fruit-of-the-forest toppings.
Red Cow Parmigiano Reggiano Cream
This intensely flavoured cream is delicious spread on bruschette toast or with pasta starters. It is also popular with children who love it in soup. Low-fat and very high in protein and calcium.
Red Cow Primo Sale Cheese
Soft and fresh with a delicate flavour. A gourmet food that can be savoured alone, with extra-virgin olive oil and a dash of pepper, or enjoyed with freshly diced vegetables.
Red Cow Caciottina Cheese
This fresh cheese brings out the flavour of our milk. It can be enjoyed as a main course, but also excellent as an ingredient in traditional recipes. Quality and goodness always!
