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Consorzio Vacche Rosse

Parmigiano Reggiano Vacche Rosse di Razza Reggiana

A treasure that shines
of flavours
and tradition

It’s Christmas at Consorzio Vacche Rosse

Christmas boxes and panettoni

News!
The three treasures of the Rossa

DISCOVER THE KIT

Parmigiano Reggiano
Vacche Rosse.
It is simply perfect.

The tale of a great story in our new video

WATCH IT NOW

Erba verde
Latte bianco
Vacche Rosse

«It’s like a
fireworks parade: it hits
the whole palate!»

Samin Nosrat
Chef and Food Writer

Our Products

Our Products

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How to do Red Cow Parmigiano Reggiano Cheese

Parmigiano Reggiano is one of the oldest cheeses known. We produce it exactly like eight centuries ago: find out how Parmigiano Reggiano Vacche Rosse is born.

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How to do Red Cow Parmigiano Reggiano Cheese
Discover Consorzio Vacche Rosse

Discover Consorzio Vacche Rosse

Fresh Product

With the milk of the Red Cows we produce fresh products, like butter and ricotta. They have a unique and an unmistakable taste, discover their characteristics.

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The Reggiana Breed

The Reggiana Red Cow is a native breed of Northern Italy, brought by the barbarian populations in the 6th century AD, they are considered the “Moms” of Parmigiano Reggiano. We tell you their story.

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Red Cows Consortium

At the beginning of the Nineties, a group of breeders took seriously the hypothesis of returning to make the Parmigiano Reggiano with the milk of the ancient Reggiana breed. Find out how the Red Cows Consortium is born.

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Visit our shop!

In our online shop you can buy our Red Cows Parmigiano-Reggiano and other products of the Consortium, among these Butter, Ricotta, Stracchino and Yogurt. All products made with Red Cows’ milk.

Our Shop
Visit our shop!
About us

About us

THE BEST RESULT OF OUR WORK

Manuela

I thank the Consorzio Vacche Rosse for the work, precision and punctuality with which my order was shipped and delivered. The Parmigiano Reggiano Vacche Rosse arrived even a day earlier than expected, so it was an impeccable service.

Gian Mario

Buying Parmigiano Reggiano Vacche Rosse is now a pleasant habit. Thank you for your valuable work, you are a really good team and you deserve the good luck that belongs to the virtuosos of work and professional commitment.

Michael

We received your consignment for the Parmigiano Reggiano Vacche Rosse and we were really impressed with the quality. The 24 months was exceptional, but the 40 months was magical. Well done for the super quality.

Carol

The Red Cows Parmigiano Reggiano has arrived: everything is perfect! It’s always a pleasure to order from Consorzio Vacche Rosse

John

Been dreaming of the 40 month Red Cows Parmigiano Reggiano since tasting it…absolutely the best!

Max

Anyone who has never tried Red Cows Parmigiano Reggiano doesn’t know what he’s missing. It is not only an excellent and tasty cheese, it is the scent of tradition.

Giovanna

I am very careful about what I eat and I prefer Red Cows Parmigiano Reggiano for its flavor and nutritional characteristics, which make it special. Once you have tasted Red Cows Parmigiano Reggiano, you cannot do without it!